Affordable and delicious food is a market untapped on college campuses especially during the times when many eateries on campus are closed at night. Ramen Man was created in December by Lawrence Jung to satisfy this market. This achievement is due to the unparalleled convenience that the company brings to this unsatisfied market. Rather having the customer to leave their work to go eat or to call in to have food delivered and wait a while, the students can contact Ramen Man for their delicious meal. The founder and executive of Ramen Man is a ramen enthusiast and understand how to make ramen a delicious and nutritious meal for his customers.
What's Hot: Noodles
Restaurant business plan
A loaf of bread, a piece of paper, a slice of pizza. Learn In the Kitchen Vocabulary in English to expand your vocabulary. All you need to know about pairing wine with your dinner. Whether it's a full red or a crisp white, you'll look like an expert. Have you ever wondered why there are different kinds of wine glasses? This infographic from Wine Coolers Reviews will illuminate the reason for different sizes and differently shaped wine glasses and help you smell the rich aroma of the right kind of wine enjoyed out of the right kind of glass for that wine. A good cloze activity to accompany English Forward's "Going out to Eat" unit, or a good stand-alone activity for tutors wanting to teach about restaurant culture in the US.
Noodles boosts its benefits package
Most national restaurant chains with hundreds or thousands of units are the result of franchising, the typical path to explosive growth. Here's another in my series where I pick a topic and connect with someone a lot smarter than me. There's a list of previous installments at the end of the article. Before joining Noodles in he was the Chipotle COO, helping grow that business from 13 to units in seven years.
And, of course, the more daily volume, the more money. You can customize your noodles as you have total control over production. And, the list goes on. One drawback is that you have to take responsibility for your noodles, which could be a bad or good thing for your business. Of course, there are risks involved in starting anything, but as we have been doing this business over 4 decades, we know how to support and help you get started.